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6:30 PM
- 7:30 PM
Summary: This program is meant for adults and teens who want to share their interest in graphic novels, discuss graphic novel related news and trends, and discover more titles and authors to enjoy.
6:00 PM
- 7:30 PM
Summary: WE'RE SORRY, BUT ALL AVAILABLE SPACES IN THIS WORKSHOP ARE FULL.
In this workshop, participants will use shaving cream and water-based, non-toxic inks to create stunning pieces of marbleized fabric.
5:00 PM
- 7:00 PM
Summary: Do you have a new eReader or MP3 player? Bring your gadget and we'll show you how to use it with the Library's downloadable services.
6:30 PM
- 7:30 PM
Summary: This program is meant for adults and teens who want to share their interest in graphic novels, discuss graphic novel related news and trends, and discover more titles and authors to enjoy.
10:00 AM
- 12:00 PM
Summary: Do you have a new eReader or MP3 player? Bring your gadget and we'll show you how to use it with the Library's downloadable services.
6:00 PM
- 7:30 PM
Summary: Cynthia Hill, from Third Day Luxury Soaps & Garden, will teach you to make your own organic SPF 30 sunscreen from herbs, pure vegetable and nut butters and titanium oxide.
6:30 PM
- 7:30 PM
Summary: This program is meant for adults and teens who want to share their interest in graphic novels, discuss graphic novel related news and trends, and discover more titles and authors to enjoy.
6:00 PM
- 7:30 PM
Summary: Luke Och, from the Crested Duck Charcuterie, an artisan meat market in the Beechview neighborhood, and baker behind the Birdsong Bread blog, will teach you to make sausage from scratch and the buns to go with it.
6:30 PM
- 7:30 PM
Summary: This program is meant for adults and teens who want to share their interest in graphic novels, discuss graphic novel related news and trends, and discover more titles and authors to enjoy.
6:00 PM
- 7:30 PM
Summary: Learn about Indian spices, including their use as aromatic flavor enhancers and for nutritional and preservative purposes. Anoo, author of a Kerala cookbook, will demonstrate how much spice to use and when, as well as how to store spices.
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